We went to the my family’s old coffee plantation, San Antonio El Quequeisque, escorted by my friend Federico Samayoa.  Many questions and much interest.
Drove farther up the volcano to La Pampa restaurant – one of the fancier restaurants with fantastic views.  After that, to the top of the volcano to El Bocaron, to look way down into the crater which fascinated every one.
As our agenda moved happily slower than anticipated, we did not get to go to Juayua, but everyone was satisfied with a great day.

Jeffrey Moore